Sorrentino's

edmonton

Canadian East Coast

By on June 30, 2022

Per Person (+ 15% Gratuity & GST) On Today’s Menu Mom’s Nova Scotia Lobster Chowder Cape Breton Crab Cakes Pan-Seared Scallops Blueberry Cream Pie  Join us for an entertaining and interactive cooking class taught by one of our professional chefs. Cooking classes are designed to be a dynamic hands-on cooking experience. Enjoy a fun evening […] Read More...

Pasta MasterClass: Stuffed Meat Pasta

By on June 26, 2022

Per Person (+ 15% Gratuity & GST) On Today’s Menu Egg Pasta Dough Tomato & Béchamel Sauce Ravioli or Tortellini Meat Filling Cannelloni di Carne Filling   Learn from our experienced chef’s how to create dishes from scratch. These interactive classes will guide you through the complete creation of your dish from start to finish. Learn about […] Read More...

Italian Meat Lovers

By on June 26, 2022

Per Person (+ 15% Gratuity & GST)   On Today’s Menu Carpaccio di Bresaola air-dried beef, wild arugula, parmesan, lemon vinaigrette Tagliata di Manzo grilled AAA New York strip, chimichurri sauce Roasted Parmesan, Black Truffle Potatoes New York Style Cheesecake     Join us for an entertaining and interactive cooking class taught by one of […] Read More...

PRIVATE COOKING CLASS

By on June 25, 2022

This date has been reserved for a Private Cooking Class. If you have a group of 12 people or more and would like to book a private class, please visit our Private Cooking Class Page and fill out the inquiry form.     Read More...

Date Night: Trip to Barcelona

By on June 25, 2022

Per Couple (+ 15% Gratuity & GST) On Today’s Menu Gambas Catalonia pan fried shrimp, chili, lemon, ciabatta Spanish Paella PEI mussels. Manila clam, chicken, chorizo, mixed bell pepper Crema Catalan Fresh Berries Join us for an entertaining and interactive cooking class taught by one of our professional chefs. Our date night cooking classes are designed […] Read More...

PRIVATE COOKING CLASS

By on June 24, 2022

This date has been reserved for a Private Cooking Class. If you have a group of 12 people or more and would like to book a private class, please visit our Private Cooking Class Page and fill out the inquiry form.     Read More...

Cuisines Around the World: TACOS, TACOS, TACOS

By on June 19, 2022

per person (+ 15% Gratuity & GST) On Today’s Menu Pork al Pastor Tacos Shrimp Tomatillo Tacos Porcini Mushroom Tacos     Join us for an entertaining and interactive cooking class taught by one of our professional chefs. Cooking classes are designed to be a dynamic hands-on cooking experience. Enjoy a fun evening out and […] Read More...

POP UP! Sorrentino’s St.Albert: Brunch On The Patio

By on June 18, 2022

Per person (+ 15% Gratuity & GST) On Today’s Menu TBD   Join us for an entertaining and interactive cooking class taught by one of our professional chefs. Cooking classes are designed to be a dynamic hands-on cooking experience. Enjoy a fun evening out and take home some new skills. A welcome wine will start […] Read More...

Canadian West Coast

By on June 18, 2022

Per Person (+ 15% Gratuity & GST) On Today’s Menu West Coast Cozze Cioppino garlic bread Pan Fried Arctic Char & Jumbo Shrimp blistered yellow tomato, capers, black olives, green onions One Bowl Blueberry and Chocolate Cake caramel sauce   Join us for an entertaining and interactive cooking class taught by one of our professional […] Read More...

PRIVATE COOKING CLASS

By on June 17, 2022

This date has been reserved for a Private Cooking Class. If you have a group of 12 people or more and would like to book a private class, please visit our Private Cooking Class Page and fill out the inquiry form.     Read More...

An Evening in Roma

By on June 16, 2022

Per Person (+ 15% Gratuity & GST) On Today’s Menu Spaghetti Carbonara Abbacchio alla Romana – Roman style roast lamb leg Carciofi alla Giudia – roasted artichokes Maritozzi – Roman buns filled with vanilla whipped cream    Join us for an entertaining and interactive cooking class taught by one of our professional chefs. Cooking classes […] Read More...

Pasta MasterClass: Lasagna Making 101

By on June 12, 2022

Per Person (+ 15% Gratuity & GST) On Today’s Menu Chef’s Choice Appetizer Egg Pasta Dough Bolognese Sauce Chef’s Choice Dessert   Learn from our experienced chef’s how to create dishes from scratch. These interactive classes will guide you through the complete creation of your dish from start to finish. Learn about the ingredients, history […] Read More...

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