(+18% grauity + GST)
Smoked Arctic Char
pickled beetroot, lemon sour cream
LE BOLLICINE DI NIKÀ NV
porcini, chanterelle mushroom ratatouille, taleggio truffle fonduta
PRELIUS VERMENTINO IGT MAREMMA TOSCANA 2018
chianti red wine, wild boar ragoût
CHIANTI CLASSICO DOCG 2016
Black Apron Beef Short Ribs
72-hour slow cooked, pecorino soft polenta, braised shallots
BALIFICO IGT TOSCANA 2015
Tuscan Selection of Hard and Soft Pecorino Cheese
COLTASALLA CHIANTI CLASSICO GRAN SELEZIONE DOCG 2016
VIN SANTO DEL CHIANTI CLASSICO 2014
Terms + Conditions for Cooking Classes
Class registrations are on a first come – first serve basis and we require a credit card number to hold your place in a class. We reserve the right to cancel any class that does not reach a minimum capacity of 8 people, due to scheduling conflict, Chef availability, or any other conflict that prevents your class from taking place. We also reserve the right to cancel your ticket(s) in the event of overbooking. If we cancel your class or your ticket(s) you will be notified via email, and a credit will be placed on your client file to be used for a future class. Please Note: All Sorrentino's Cooking Classes are non-refundable.
By purchasing a ticket to a cooking class, dinner, or other Sorrentino's event you are giving permission for Sorrentino's Restaurant Group and its other brand affiliates to use any images taken at those events on their promotional materials or social media accounts.
Class menus are subject to change without notice.